learn good food delicious soft fried chicken meat ball! Practice: Ingredients: tomatoes 450 g; chicken 150 g; materials: pork (fat and lean) 50 g; mushrooms (dry) 50 grams; eggs, 50 g; spices: onion 5 g; ginger 5 grams; monosodium glutamate 1 g; wine 5 grams; salt, 3 g; white sugar 5 grams; wheat flour, 20 grams; bread crumbs 20 grams; coriander 5 g; vegetable oil 25 grams. 1. To wash mushrooms in water hair stand up; onions, ginger were peeled, cut flowers green onions, ginger cut into the end; parsley choose clean, cut into fine back; to wash tomatoes, all from the middle two and a half, hollowed out the center of tomato pieces and set aside. 2. The flour, egg, MSG mixed, Jiaocheng egg paste. 3. The chicken, pork mince, mushrooms, chopped small, add green onion, ginger, cooking wine, salt, sugar, water amount, mix into the stuffing. 4. Banhao the filling into the hollow tomatoes and tomato paste with flour, eggs, sealed, and then dipped in bread crumbs. 5. Pot Heat vegetable oil, bread, dipped in a pot of tomato powder, when the seal on a golden brown remove with a colander, put the tray, Zaisa layer of coriander can be. Come and do it hands-on test.

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