Roast Chicken with Herb Stuffing

teach you to do a focus outside and tender inside, scented, fragrant and pure taste of vanilla, roast chicken, will let you appetizing.

Controls:

Cooking methods: 1, boneless chicken, use incense section, onion, lemon, white wine, salt, black pepper marinated for 15 minutes, onion, celery, respectively mince; 2, the chicken into the oven using 180

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